SUNDAY BRUNCH
Q. 86 per person
The initial concept of Sunday brunch, back in 1993, was to make sure that we began Monday morning with everything freshly made… no leftovers at all. Happily, it only took a couple of months of our being open to require that we dedicate most of the day Saturday to preparing for Sunday brunch. It quickly became an Antiguan institution as tourists and locals alike came in to sample the fare with our broad selection of menu items. As the restaurant grew, the menu grew, and our selection of goodies for brunch grew right along with it! We truly hope you enjoy it! It’s the best way to get acquainted with the menu. ​
SOFT SCRAMBLED EGGS
organic, free range eggs from Happy Chickens Farm (with salsa ranchera and jalapeño hot sauce served on the side); sometimes we offer Guatemalan style eggs with sautéed tomato and onion
HOMEFRIED POTATOES
old fashioned...sautéed in butter with sliced green onion.
REFRIED BEANS
made from scratch right here! (Yep, from the dried black bean.)
PANCAKES
a variety of flavors….sometimes oatmeal, whole wheat or even yellow corn.
QUICHE
tomato-basil or spinach, both with artisan mozzarella cheese and our whole organic milk and lovely cream that makes it stand out as one of the best quiches ever.
CONDESA SALAD
cubes of tomato, slices of cucumber dressed with our vinaigrette, stuffed olives and huge Guatemalan capers.
POTATO SALAD
cubes of potato, green onion, and crispy bacon dressed with our vinaigrette.
JAPANESE SALAD
mien noodles tossed with shitake mushrooms, sliced green onion and sesame seeds and dressed with a soy sauce - toasted sesame oil dressing.
TRENDY GREENS SALAD
a wide variety of lettuces and greens, tossed with our house vinaigrette and topped with orange slices and toasted macadamia nuts.
HOT SOUP
One of our four house soups or the daily special which varies with the season.
FRESH FRUIT
cubes of pineapple, papaya, melon, and watermelon
YOGURT
artisan made locally
HOMEMADE GRANOLA
amazingly chocked full of nuts and seeds!
AN ASSORTMENT OF OUR HOMEBAKED BREADS
artisan white, whole wheat, jalapeño cornbread, scones and muffins.
LOCAL DAIRY PRODUCTS
fresh cream (both sour and sweetened), butter
OUR PAPAYA-PINEAPPLE HOMEMADE JAM
ASSORTED CAKES, TARTS, BROWNIES & PIES
a wide variety of our homemade desserts.
FRESH ORANGE JUICE
YOUR CHOICE OF OUR HOUSE COFFEE (REFILLABLE) OR TEA.
